In our dedication to constantly improve our products and protect animals and the ecosystem, as of 6/22/21, our cupcakes will no longer be soy-free. This was a difficult decision and we understand and apologize for the inconvenience this may bring to you. With recent ingredient quality, and sustainability concerns we can no longer use a key ingredient in our frostings, and must switch to a soy-based solution to guarantee higher quality, and do our part in protecting the rain forest ecosystem and the innocent animals that inhabit it. Again, we apologize and thank you for your understanding.
WE ARE UNABLE TO TAKE ANY CAKE ORDERS THROUGH