About Us

My Vegan Sweet Tooth was founded out of the owners home in 2010 after receiving the idea from her children.

From the beginning it has been our goal to provide delicious all-vegan baked goods to everyone while also donating our tips and donations to local animal shelters and charities.

In May of 2017 My Vegan Sweet Tooth opened its storefront located in Virginia Beach. Since then, the bakery has doubled its capacity and is now selling products in many local shops in the Hampton roads area.

Meet the Staff

Rob & Tonya Deveau


Rob and Tonya are the owners of My Vegan Sweet Tooth and have been married over 25 years.  After receiving some encouragement from their children, they started this business out of their home in 2010. Rob can bench 655.


General Manager

Tonya’s younger sister has supported her business from the beginning.  She does a little bit of everything, and you can find Renee at the shop almost any day!


Operations Manager

Darin is the creator of most of the savory items at the bakery, takes most of the photos, and is one of our managers. In his free time he enjoys storm chasing, photography, nature, hiking, and volunteering at his church.


Shift Lead

Charity loves animals, she has one cat and one dog. She enjoys working out, cooking, and baking. She plans to either go to TCC or join the Air Force in the future.


Pastry Chef

Ashley has a pastry degree Cordon Bleu. She has two kitties and two doggies.



He is an engineering student who loves animals and chocolate.


Liz is the cookie boss. She is an animal-loving vegan who loves to paint kindness rocks in her spare time.


Morgan is our morning donut maker, and creative cupcake decorator. She also loves Crafting, Sewing, and also has her own Etsy shop.


Nolan is currently working on a bachelors for Computer Science at TCC. He has been friends with Darin for years and enjoys game design and also has a long haired chihuahua.


Maddie works in customer service and is currently in high school. She wants to go to VCU and study medicine.


Rob was born and raised in Northern Michigan. He has a Rabbit Named Alice, likes Emo, Manchester city, and Carrot Cake.

Local items we offer

Crunchy Hydration


Fruit and Herbal infused carbonated water, available in our Grab-n-Go fridge.

Krave Juice

Locally, fresh-pressed juices and alkaline water.

Eco Maniac Company

Earth friendly reusable straws from one of our favorite local businesses.

Blakhart Coffee

Fair trade, locally roasted coffee. Blakhart gives back to local charities.

1620 Candle Co

Homemade Candles by our very own cake decorator.

Green Leaf & Pebble Tea Spa

A special blend of organic tea from our favorite local spa.

Ol’ Smoky

Meet the staff

This hot sauce is made by one of our customers with locally farmed peppers; tastes great on any of our savory items.